Tuesday, November 20, 2012

Table delicacies DIY kelp stewed duck broth

Table delicacies DIY kelp stewed duck broth
Summary:Play the kitchen under finding time to come in the busy work, can releive the pressure of fast rhythm life, can experience the happiness while sharing with the friend family deliciously. Here, life house introduce the intersection of life and the intersection of house and table delicacies series DIY, meet various demands of yours, help you to make the grand banquet of a table of table delicacies, is amazed by gaudy everybody's eyeball! .
Play the kitchen under finding time to come in the busy work, can releive the pressure of fast rhythm life, can experience the happiness while sharing with the friend family deliciously. If you want to make the delicious meal, the ones that shut hands and healed up again inevitably ate the material and seasoning, also clear on the chest to various methods of cuisine. Here, life house introduce the intersection of life and the intersection of house and table delicacies series DIY, meet various demands of yours, help you to make the grand banquet of a table of table delicacies, is amazed by gaudy everybody's eyeball!
Material: 120 grams of delicious kelps, 300 grams of duck's meat, 100 grams of pig's red meat, ginger and 3 slices.
Cook: Every thing is cleaned separately. Duck's meat, pig's red meat are stripped, sliced and put with the ginger into the handleless cup, adds 1500 ml of cold boiled water (bowl amount 6) ,Put on the stewing out of water for about 3 hours. The side calls in right amount of salt to enter when drinking, this quantity is available for 3~4 people.
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