Table delicacies are recommended already nutrition has had cosmetic almond curd in syrup _ to cook the skill
Material:
80 grams of powder of almond, 200 grams of milk, 15 grams of fish glue powder, 15 grams of crystal sugar, 1 honey peach, 1 mango, a little of plum powder
Method:
1,The milk adds the powder of almond to boil with the little fire of crystal sugar to boil without rising, cool
2,The fish glue powder boils with a little cold water first, and then the seat is dissolved and all melted in the hot water
3,Quench into the almond juice of milk and mix evenly slowly
4,Quench into the mould, enter the refrigerator to refrigerate for an hour and condense
5,Deduct the almond curd in syrup out, cut small one
6,Peach and mango cut little piece, mix with almond curd in syrup, let go powder of May eat
Note:
1,The fish glue powder can't boil with the hot water, there is offensive smell, influence mouthfeel
2,Having added the powder of plum, it is delightful to whet the appetite further, can also add a little lemon juice
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