The mutton should not be with the vinegar tea pumpkin and food

The mutton should not be with the vinegar, tea, pumpkin and food
Summary:>Record: "The mutton is boiled with the bronze, it: The man decreases the male genital, woman's cruel lower thing; Sex is different like this, must know. " The reason among them is: Copper meets acid or alkali and under the hyperpyrexia state, and the chemical change that can get up produces copper salt. The mutton is the food with rich albumen, while cooking with the bronze, will produce some noxious substances, detrimental to health, so should not cook the mutton with copper pan.
The mutton is sweet in flavor and warm in property, contain abundant fat, protein, carbohydrate, inorganic salts and calcium, phosphorus, iron,etc.. The mutton is except that nutritious, still can prevent and cure impotence, premature ejaculation, through little infertile, postpartum timid Lei, the intersection of abdominal pain and cold hernia, the intersection of stomach cold and abdominal pain, receive food take and lung angry and weak coughing asthma long However, it should also be a bit exquisite to eat the mutton in winter.
Match and defend suffering from excessive internal heat rationally. Mutton warm-heat evil, it is apt to get angry to often eat. So, it can play a cool detoxifying, reducing internal heat role to match the cool and sweet and flat vegetables while eating the mutton. The cool vegetables are generally wax gourd, sponge gourd, spinach, Chinese cabbage, JINZHEN MUSHROOM (sic), mushroom, wild rice stem, bamboo shoot,etc.. Meanwhile, had better match the bean curd while eating the mutton, it not merely can supplement many kinds of microelements, the gypsum among them still can play a role in clearing away heat and purging intense heat, except that irritated, antidipsetic. And mutton and turnip are made into a course, can give full play to the turnip coolly, can disappear stagnantly and reducing phlegm on hot function.
Should not be with the vinegar, tea, pumpkin and food. The mutton is big and hot, the vinegar is sweet and warm, similar to alcoholic strength, two things are boiled together, it is apt to light the fire to move the blood. So is unsuitable to add the vinegar in the mutton soup. Contain abundant protein in the mutton, and contain more tanning the acid in the tea, will drink tea at once after eating up the mutton, will produce one and call the material which is tanned sour protein, initiate constipation easily; If with pumpkin and food, it is apt to cause jaundice and vitamin B1 deficiency.
The mutton is sweet and warm and big and hot, eating too much will impel some focuses to develop, aggravate the condition. In addition, the liver has patients, after taking in the mutton in a large amount, liver can't all finish supersession functions such as oxidizing, resolving, absorption of protein and fat,etc. effectively, and aggravate the liver burden, can result in having illness coming on; Talking rotten often and eyes red and mouth bitter and agitation, throat do ache, gums person who swell and ache and person who suffer from diarrhoea should not eat more.
Avoid cooking with the bronze. " Compendium of Materia Medica " is recorded: "The mutton is boiled with the bronze, it: The man decreases the male genital, woman's cruel lower thing; Sex is different like this, must know. " The reason among them is: Copper meets acid or alkali and under the hyperpyrexia state, and the chemical change that can get up produces copper salt. The mutton is the food with rich albumen, while cooking with the bronze, will produce some noxious substances, detrimental to health, so should not cook the mutton with copper pan.
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