The American beef dyes the fungus Life of victimizing

The American beef dyes the fungus Life of victimizing

Summary: U.S.A. disease control and prevent from in the center, say on the second, one batch has already been caused 28 people to fall ill by beef filling which Escherichia coli polluted, in that 16 people give medicine, two people die, it is believed that relates to the fact that eat this batch of disease-carrying beef.
U.S.A. disease control and prevent Luo Su, spokesman of centre, say one the intersection of itself and adult in New York who suffers from disease die behind eating the above-mentioned beef, because another American lived in New Hampshire state is infected with " O-157: H7" Escherichia coli but death, the hygiene officers in the state reported say, the patient dies of complication.
It says, this batch of beef was sold by a New York -based farm to administer safe United States Department of Agriculture of the meat product, test out and have fatal " O-157: H7" Escherichia coli, perhaps and Connecticut State, Maine State is involved in Escherichia coli case of Massachusetts state. It is reported, this farm has already recalled it over fresh beef filling of 54 tons at present.
It is reported, these were all produced in mid-September of this year by processed beef product polluted, and is put into the markets of U.S.A. eight states and sell at the end of September, may sell the area that is polluted the beef filling to include: Connecticut, Maryland, Massachusetts, New Jersey, New York, north Reiner in Carlow, Pennsylvania and Virginia and other places.
It may cause suffering from diarrhoea and dehydrate by the processed beef product which Escherichia coli pollutes to eat, may also present the serious strip blood and suffer from diarrhoea, even cause renal failure,etc. and complication. Symptom to infect with Escherichia coli can eat, dye 3 to 4 days such as food after the fungus usually, even symptom will appear eight days later. Luo Su reveals, nearly 70,000 people infect " O-157 every year in U.S.A.: H7" Escherichia coli, about 52 people die on average.

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